Saturday, 27 December 2014

How To make PULLED PORK SPRING ROLLS - Fried pulled pork leftovers recipe


How To make PULLED PORK SPRING ROLLS - Fried pulled pork leftovers video recipe. Hope you will enjoy this amazing party snack




Recipe:
Ingredients
 - Pulled Pork leftovers
 - Filo dough sheets (3 sheets makes 4 snacks)
 - Cole slaw
 - BBQ Sauce
 - Egg white

How To:
 - Layer 3 sheets filo dough
 - Cut the filo dough in the quarters
 - Lay on some cole slaw, pulled pork and sauce
 - Wrap the filo dough and seal with egg white
 - Fry the spring rolls in 180 Celsius or 350 Fahrenheit oil
 - Fry until golden brown
 - Use BBQ Sauce as a dipping sauce

Music courtesy of Audio network
Royalty free music
Title: Head Strong
Artist:Terry Devine-King